Hello everybody, welcome to my recipe site, If you’re looking for recipes idea to cook today, look no further! We provide you only the perfect Delicious! Kids Love This Mapo Doufu recipe here. We also have wide variety of recipes to try.
Before you jump to Delicious! Kids Love This Mapo Doufu recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.
A lot of us have been conditioned to think that comfort foods are bad and are to be avoided. Often, if your comfort food is essentially candy or other junk foods, this can be true. Otherwise, comfort foods may be very healthy and good for you. There are some foods that basically can improve your moods when you eat them. If you seem to feel a little bit down and need a happiness pick me up, try some of these.
If you wish to overcome depression, try consuming some cold water fish. Tuna, trout, mackerel, herring and wild salmon are all full of omega-3s and DHA. These are two things that promote the quality and the function of your brain’s grey matter. It’s the truth: eating tuna fish sandwiches can really help you overcome your depression.
See, you don’t need to consume all that junk food when you want to feel better! Try a couple of of these suggestions instead.
We hope you got benefit from reading it, now let’s go back to delicious! kids love this mapo doufu recipe. You can cook delicious! kids love this mapo doufu using 17 ingredients and 8 steps. Here is how you do it.
The ingredients needed to prepare Delicious! Kids Love This Mapo Doufu:
- Prepare of blocks Tofu.
- Use of Ground pork.
- Take of Leek.
- Get of Garlic.
- You need of Ginger.
- Get of Doubanjiang.
- Provide of Soup stock.
- Provide of ☆Water.
- You need of ☆Chicken soup stock granules.
- You need of ☆Tianmianjiang.
- Use of ☆Sugar.
- Prepare of ☆Soy sauce.
- Prepare of For the katakuriko slurry:.
- Take of ★Katakuriko.
- Use of ★Water.
- Prepare of Sansho pepper.
- Provide of Oil.
Instructions to make Delicious! Kids Love This Mapo Doufu:
- Cut tofu into cubes (1.5 – 2 cm) and submerge in boiling water for about 1 minute. Drain on a sieve lined with paper towels. ※This will drain the excess water from the tofu and prevent crumbling..
- Chop the leek, ginger, and garlic finely..
- Mix the ☆ ingredients well..
- Heat oil in a wok, and stir fry the leek, ginger and garlic until aromatic..
- When the pan is aromatic, turn up the heat, put in the dobanjiang, and stir-fry..
- When everything is well cooked, add the combined ☆ ingredients and bring to a boil. Add the tofu..
- When it comes to a boil again, add the katakuriko slurry and stir to thicken the sauce to finish. For adults, sprinkle sansho pepper before eating..
- If you don't have tianmianjian, add oyster sauce. Refer to, which uses oyster sauce. https://cookpad.com/us/recipes/143966-mapo-eggplant-that-kids-love.
If you find this Delicious! Kids Love This Mapo Doufu recipe valuable please share it to your good friends or family, thank you and good luck.