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Before you jump to Beer cheese soup recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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There are plenty of things you can pursue to become healthy. Intensive gym visits and narrowly defined diets are not always the solution. It is the little things you choose on a daily basis that really help you with weight loss and becoming healthy. Being smart about the decisions you make each day is a start. A good amount of physical activity each day is also necessary. Remember: being healthy and balanced isn’t just about slimming down. You need to make your body as strong as possible.
We hope you got insight from reading it, now let’s go back to beer cheese soup recipe. To make beer cheese soup you need 14 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to prepare Beer cheese soup:
- Take 1 stick of butter.
- Provide 1 of medium onion.
- Provide 6 of mini bell peppers.
- Use 1/2 cup of flour.
- Prepare 1 can of light beer.
- Use 2 cups of heavy cream.
- Provide to taste of White pepper, cajun seasoning,.
- Provide 1 of 5oz.canof chicken breast meat.
- You need 1 can of celery soup.
- Prepare 1 can of cream of chickensoup.
- Provide 2 of cancheddar cheese soup.
- You need 1 bag of cooked broccoli.
- You need to taste of Salt and pepper.
- Take 4 cups of hot water to 4 Tablespoon of chicken base.
Instructions to make Beer cheese soup:
- Saute onion and pepper in stick of butter. Stir in flour til incorporated. Add can of beer. When no fizz add cream and seasonings..
- Then add all cans of soups, chicken and broccoli. Let simmer and serve. Enjoy!!.
They're the top two food groups in Wisconsin. And in the frigid Wisconsin winters, there's no better way to warm up than with soup. How to make Beer Cheese Soup: Cook the bacon in the dutch oven or stockpot. Take the bacon out, this will be crumbled and served on top as a garnish, or an addition to the soup. Everyone needs beer cheese soup in their lives during the chilly winter months.
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