Easy Recipe: Perfect Delicious Oyster Rice

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Before you jump to Delicious Oyster Rice recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Conserve Money In The Kitchen.

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Refrigerators and freezers use a lot of electricity, particularly if they are not working as efficiently as they should. In case you can get a new one, they use about 60% less than the old models which might be more than ten years old. Keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Another way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to operate as often.

As you can see, there are plenty of little elements that you can do to save energy, and also save money, in the kitchen alone. Green living is actually something we can all perform, without difficulty. It’s concerning being functional, usually.

We hope you got benefit from reading it, now let’s go back to delicious oyster rice recipe. You can have delicious oyster rice using 12 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Delicious Oyster Rice:

1. Take 200 grams of Oysters.
2. Prepare 3 tbsp of ●Sake.
3. Prepare 1 tbsp of ●Soy sauce.
4. Use 360 ml of Uncooked white rice.
5. Provide 1 of thumb-sized Ginger (julienned).
6. Take 1 of Green onion (finely chopped).
7. Get 1 of Water.
8. Prepare 1 tsp of Japanese dashi granules.
9. Use 1 tbsp of ◎Sake.
10. Take 2 tsp of ◎Mirin.
11. Prepare 1 tsp of ◎Soy sauce.
12. Provide 1/2 tsp of ◎Salt.

Steps to make Delicious Oyster Rice:

1. Lightly wash the rice and place into the rice cooker bowl. Julienne the ginger and finely chop the green onion..
2. Wash the oysters well in salted water. Drain..
3. Place the ● ingredients into a pot and bring to a boil. Add the oysters and half of the ginger. When it comes to a boil again, turn the heat to medium and simmer for 3 minutes (until the oysters plump up)..
4. Separate the liquid from the oysters. The ginger will be cooked together with the rice..
5. Add the liquid from Step 4 into the rice cooker bowl from Step 1. Add the Japanese dashi granules and the ◎ ingredients and combine. Fill with water until it reaches the 2 cup line, and then cook..
6. Once it has cooked, add the oysters and the rest of the ginger. Let steam for 10 minutes..
7. Serve in a dish and garnish with the green onion..
8. Basic Dashi Stock. This takes some time to make but using real dashi stock makes the rice taste even better. https://cookpad.com/us/recipes/143313-basic-dashi-stock-for-the-first-pressing.

This quick and delicious oyster dressing takes the fuss and the mess out of the picture. A very unique combination of flavors for this oven char-grilled oyster recipe. @@@~Oyster Rice~@@@. I used to eat lots of oysters when the weather is My mom used took me to a restaurant or cooked for me this delicious oyster rice in winter time and. See more ideas about oyster recipes, scalloped oysters, seafood dishes. Great recipe for Easy To Make Oyster and Spinach Gratin.

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