How to Make Yummy Butter Sautéed Oysters with Oyster Sauce

How to Make Yummy Butter Sautéed Oysters with Oyster Sauce

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Butter Sautéed Oysters with Oyster Sauce

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We hope you got benefit from reading it, now let’s go back to butter sautéed oysters with oyster sauce recipe. To make butter sautéed oysters with oyster sauce you only need 9 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Butter Sautéed Oysters with Oyster Sauce:

  1. Use of to 20 Shucked oysters.
  2. Use of Katakuriko.
  3. Get of Butter.
  4. Use of ●Ginger (grated).
  5. Get of ●Garlic (grated).
  6. Get of ●Oyster sauce.
  7. You need of ●Soy sauce.
  8. Prepare of ●Mirin.
  9. Provide of ●Sake.

Steps to make Butter Sautéed Oysters with Oyster Sauce:

  1. Clean the oysters (see Hints) and pat dry with paper towels. Dust the oysters lightly with katakuriko..
  2. Make the sauce. Combine the ● ingredients in a bowl..
  3. Heat the butter in a frying pan. Add the oysters and sauté them over medium heat until lightly browned on both sides..
  4. When the oysters are cooked through, add the sauce from Step 2. Simmer briefly over high heat and it's done..

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