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We hope you got benefit from reading it, now let’s go back to classic burger: summer delight recipe. You can cook classic burger: summer delight using 14 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Classic burger: summer delight:
- Provide 400 g of minced beef.
- Prepare 50 g of white bread crumbs.
- Use 1 of egg yolk.
- Get 1/2 of red onion finely chopped.
- Provide 1/2 tsp of dried mustard powder.
- Provide 1/2 tsp of salt.
- Get 1 tsp of Worcestershire sauce.
- Provide of Ground black pepper.
- Take of To serve.
- Use 4 of burger buns halved.
- Use 1 of round lettuce shredded.
- Get 2 of tomatoes sliced.
- Use 1 of small onion finely sliced.
- Take 1 of pickle finely sliced.
Instructions to make Classic burger: summer delight:
- Prepare barbecue for cooking. In a large bowl mix together all the burger ingredients until well mixed.
- With damp hands divide the mixture into 4 balls and roll each between your palms until smooth. Flatten each ball out into a large fat disc to thickness of about 3 cm? And pat the edges in to tidy them up.
- Place the burgers on a plate, cover with cling film, and chill for 30 minutes..
- Cook over a hot barbecue for 6 to 8 minutes until the meat is springy to the touch and the edges charred. Toast the buns on the inside to make them crispy.
- Assemble the burgers and serve. Bon appetite!.
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