Easy Recipe: Tasty Homemade ice-cream

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Before you jump to Homemade ice-cream recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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Select water over other drinks. Having a soda or a cup of coffee every now and then isn’t a bad idea. Using them for your sole source of hydration, on the other hand, is dumb. Choosing water as an alternative to other beverage adds to your body’s health and helps it stay hydrated. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Water is often the key to successful weight loss and healthfulness.

There are a lot of things that work toward your getting healthy. Not all of them require fancy gym memberships or restrained diets. Little things, when done each day, can do a lot to enable you to get healthy and lose pounds. Being smart when you choose your food and actions is where it begins. Getting as much physical exercise as you possibly can is another factor. Don’t ignore that health isn’t only about simply how much you weigh. You need to make your body as strong it can be.

We hope you got insight from reading it, now let’s go back to homemade ice-cream recipe. You can cook homemade ice-cream using 4 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Homemade ice-cream:

1. Use 600 ml of Amul heavy cream.
2. Get 250 ml of Amul condensed milk.
3. Get 1 spoon of Vanilla essence.
4. You need As per your taste of Silver chocolates.

Steps to make Homemade ice-cream:

1. Ek bowl me cream lo.. jis bowl me cream whipped krni hai Uske niche ke bowl me ice cubes rakhein.
2. Or cream whipped karein.. cream ke thick hone par condensed milk add kar ke ache se mix karein or airtight container me Bhar ke rakhein.
3. 2 hours baad fir SE whipped karein or chocolate balls ya grated chocolates SE garnish kar ke freeze krne rakhein.
4. 6 hours baad serve karein….
5. With two ingredients or ice-cream taiyar…ap agar chahe to fruit pulp add kar Saktein hai…
6. So enjoy.
7. And happy chocolates day….

Make the ice cream base then add it straight to the freezer. As it hardens, remove from the freezer and whisk or beat until it's nice and smooth. Scrape the seeds of the vanilla bean into the pot and then add the vanilla pod to the pot. Warm the mixture over medium heat, just until the sugar dissolves. Once whipped, you add in your condensed milk.

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