Easiest Way to Prepare Tasty Mama’s rib sauce

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Before you jump to Mama’s rib sauce recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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Water is the most effective beverage out there. Having a soda or a cup of coffee every once in a while isn’t a terrible idea. It will be, however, a bad idea to solely drink soda or coffee. Drinking water instead of other forms of drinks is a good way to help your body in its health and hydration. You’re also cutting hundreds of calories away from your diet— without having to deal with terrible tasting diet food. Effective weight loss efforts often depend solely on water ingestion.

There are all sorts of activities that you can do to get wholesome. Not all of them demand fancy gym memberships or restricted diets. It is the little things you choose day after day that really help you with weight loss and becoming healthy. Being smart about the choices you make each day is a start. Getting as much exercise as you possibly can is another factor. Don’t overlook that health isn’t only about just how much you weigh. You want your body to be strong too.

We hope you got insight from reading it, now let’s go back to mama’s rib sauce recipe. To make mama’s rib sauce you only need 8 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Mama’s rib sauce:

1. Prepare of Muscavado sugar – at least 250 grams or as much as you like.
2. Provide 4 tablespoons of Vinegar -.
3. You need of Tomato purée – at least a big spoonful.
4. Get of Garlic – as many as you like, I use about 3/ cloves, don't bother peeling them squash if you want to.
5. Take 1 tablespoon of Cornflour.
6. You need 1 of Tablesoon of Oyster or fish sauce.
7. You need of Worcester Sauce.
8. Provide of Chilli/ smoked Paprika, a dessert spoon or more if you like of both or either.

Steps to make Mama’s rib sauce:

1. Firstly, only the sugar, tomato puree and vinegar are actually essential, all the other ingredients are up to your own taste buds !.
2. Tablespoon of cornflour mixed with the sugar.
3. Chuck all together and add some water into the mixture until it all stirred up together, but not too much as you don't want it watery and you can always add more water if you like.
4. Roll the pork ribs or chicken wings, Leave to marinate for as long as possible overnight, Not essential but more tasty Cook at a medium temperature. Xxxxxxxxxxx.

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