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Before you jump to Sweet Rice Flour and Red Bean Paste Cake recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Conserve Money In The Kitchen.

Until fairly recently anyone who expressed concern about the wreckage of the environment raised skeptical eyebrows. That has completely changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are unable to transform things for the better without everyone’s active participation. These types of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Continue reading for some methods to go green and save energy, mainly in the kitchen.

Start out with exchanging the bulbs. Accomplish this for the whole house, not only the kitchen. You really need to change your incandescent lights by using energy-saver, compact fluorescent light bulbs. Although costing a little more originally, these types of bulbs last as long as ten of the traditional type as well as using a lot less energy. Using these longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. You also have to obtain the habit of turning off the lights when there is nobody in a area. The family spends considerable time in the kitchen, and how typically does the kitchen light go on in the morning and is left on all day long. And it’s not limited to the kitchen, it takes place in other parts of the house at the same time. Do an exercise if you like; take a look at how much electricity you can save by turning the lights off whenever you don’t need them.

The kitchen alone provides you with many small methods by which energy and money can be saved. Efficient living is something we can all accomplish, without difficulty. A lot of it truly is merely utilizing common sense.

We hope you got benefit from reading it, now let’s go back to sweet rice flour and red bean paste cake recipe. You can have sweet rice flour and red bean paste cake using 10 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Sweet Rice Flour and Red Bean Paste Cake:

1. Use 1/2 cup (100 g) of unsalted butter, melted.
2. Get 1/2 cup (100 g) of sugar.
3. Prepare 1 tsp of vanilla extract.
4. You need 3 of eggs.
5. Prepare 1 lb (450 g) of sweet rice flour.
6. Take of ( 2 Tbsp green tea powder, optional).
7. Prepare 1 tsp of baking powder.
8. Provide 2 cups (480 ml) of milk.
9. Provide 1 cup (250 g) of red bean paste.
10. Take 1 Tbsp of sesami seeds.

Steps to make Sweet Rice Flour and Red Bean Paste Cake:

1. Grease your cake pan and preheat your oven to 350°F/180℃..
2. Mix the melted butter and sugar in a bowl..
3. Add vanilla extract, eggs, sweet rice flour, baking soda and milk. Mix them well. When you use green tea powder, add here along with other ingredients..
4. Sweet rice flour is also called glutinous rice flour. It is gluten-free though..
5. Pour the dough into your cake pan and use a spoon to drop the red bean paste onto it..
6. Sprinckle the sesami seeds on top and put it in your oven. Bake about 45 mins or untill your cake is done..

Sweet Rice Flour and Red Bean Paste Cake step by step. Mix the melted butter and sugar in a bowl. Add vanilla extract, eggs, sweet rice flour, baking soda and milk. When you use green tea powder, add here along with other ingredients. Sweet rice flour is also called glutinous rice flour.

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