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Before you jump to Steamed Sweet Rice / Sticky Rice recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Inside the Kitchen.

Remember when the only individuals who cared about the natural environment were tree huggers as well as hippies? Those days are over, and it seems we all comprehend our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won’t be able to correct the problems of the environment. These adjustments need to start happening, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, mainly by making your kitchen more green.

Let’s begin with something quite simple, changing the light bulbs. Complete this for your house, not merely the kitchen. The typical light bulbs are the incandescent style, which must be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more originally, these kinds of bulbs last as long as ten of the conventional type as well as using a lot less energy. One of the advantages is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will certainly end up at a landfill site. It goes further than just swapping the lights, though; turning off lights that aren’t needed is actually another good thing to do. The family spends a lot of time in the kitchen area, and how typically does the kitchen light go on in the morning and is left on all day long. This additionally takes place in the rest of the house, but we have been trying to save money in the kitchen. Do an exercise if you like; take a look at how much electricity you can save by turning the lights off whenever you don’t need them.

From the above it should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is pretty straightforward to live green, of course. Typically, all it takes is a little common sense.

We hope you got insight from reading it, now let’s go back to steamed sweet rice / sticky rice recipe. To make steamed sweet rice / sticky rice you only need 2 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Steamed Sweet Rice / Sticky Rice:

1. Use 1 cup of Sticky rice.
2. Prepare of Water.

Instructions to make Steamed Sweet Rice / Sticky Rice:

1. Pour sticky rice in a bowl and rinse it twice with water..
2. After rinsing, put about 2 cups of water to cover the rice and soak at least 4 hours or overnight for best results..
3. Put 3 cups of water in a rice cooker pot..
4. Put the streamer tray in the pot..
5. Strain water from the soaking rice..
6. Put the rice in the steamer tray. It's ok if a little of the rice falls through into the water..
7. Set the rice cooker into steam mode to cook it and push start..

Sit the tight-fitting steamer on top, then bring to a simmer. "Xoi"; or "glutinous rice", "sweet rice", "sticky rice" in English; can be found in many Asian dishes, especially in the South East Asia areas. To cook "xoi", Vietnamese often soak the glutinous rice for around four hours until the grains have absorbed enough water. Then, the rice will be drained and steamed dry so that the grains can remain as the whole, soft but not mushy. Sticky rice is a different type of grain from other types of cooking rice. Steaming, not boiling it, is also crucial for creating its unique texture.

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