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We hope you got insight from reading it, now let’s go back to coconut milk idly recipe. To cook coconut milk idly you only need 6 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Coconut milk idly:

1. Take 2 cup of Idly rice.
2. Provide 1/2 cup of Sago,beaten rice each.
3. Prepare 1/4 cup of Urad dal.
4. Use 1/2 cup of Thick coconut milk..
5. Prepare 1/4 teaspoon of Sugar.
6. Use to taste of Salt.

Steps to make Coconut milk idly:

1. Soak idly rice, sago,beaten rice,and urad dal for two hours..
2. Grind it into a thick batter..
3. Add salt and allow it to ferment for 5 hrs..
4. Then add sugar,andcoconut milk,and cook as idlies..
5. Serve it with spicy chutney..
6. For chutney.soak dry red chilliesand grindwith some salt,tamarind and asafoetida..

Mix well into a smooth batter. Coconut is always available in most homes, hence a coconut chutney along with idli or dosa makes its appearance most often. This chatni can also be served with masala vada, bonda and uthappam. There are a few different ways of making coconut chutney. Sharing the one which is made with just raw ingredients, no roasting but yet tasty.

If you find this Coconut milk idly recipe useful please share it to your good friends or family, thank you and good luck.