How to Cook Perfect Veggie Meatloaf

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Before you jump to Veggie Meatloaf recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Cash.

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The kitchen alone gives you many small ways by which energy and money can be saved. Green living is something we can all do, without difficulty. It’s about being sensible, usually.

We hope you got insight from reading it, now let’s go back to veggie meatloaf recipe. You can have veggie meatloaf using 8 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Veggie Meatloaf:

1. Prepare 3 lb of ground beef or turkey burger.
2. Prepare 1/2 of chopped onion.
3. Take 1 of chopped green bell pepper.
4. Provide 3 of chopped peppers.
5. You need 1/4 head of chopped cauliflower.
6. You need 3 of eggs.
7. Get 2 cup of crushed corn chips.
8. Provide 9 piece of strips of bacon.

Instructions to make Veggie Meatloaf:

1. Chop in food processor and put in large mixing bowl.
2. Chop cauliflower to a rice consistency and add to same mixing bowl.
3. Add meat to chopped veggies, mix well. add the chips, mix well. Add eggs, mix well..
4. Put mixture in a casserole dish. To speed up cook time spread out the loaf. Add bacon to top of meatloaf..
5. Preheat oven to 400 and cook for 1 1/2 hours or till done in center.

Ordinarily you wouldn't pack a meat loaf into the pan, but since we're using a vegetable mixture, you will to make sure it holds together. Spoon remaining chili sauce over loaf. Vegetarian Meatloaf A super meaty vegetarian and vegan meatloaf recipe, this one starts with store-bought Gimme Lean sausage and is topped off with a sugary sauce. It may be vegan, but it's a great option for those who like mock meats. Combine mince, breadcrumbs, eggs, carrot, zucchini, onion and green capsicum mixture in a large bowl; season with salt and pepper and mix well using your hands.

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