Shan-e-Health Quinoa Salad and Tripe Layered Sandwich. Make Your Salad What You Want. Order Online and Pick Up In Restaurant! This recipe does contain a lot of ingredients but that's why its great as a meal prep!

Nutrition facts: The nutrition facts provided below are estimates. We have used the USDA database to calculate approximate values. Strain excess water from canned products. You can have Shan-e-Health Quinoa Salad and Tripe Layered Sandwich using 15 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Shan-e-Health Quinoa Salad and Tripe Layered Sandwich

1. It’s 1 cup of Quina.
2. You need 200 gm of Broccoli.
3. It’s 1 of Bell peppers.
4. You need 2-3 of Lettuce.
5. Prepare as needed of Cherry tomatoes.
6. You need 1 of Cucumber.
7. It’s as needed of Basil leaves.
8. You need 200 gm of Paneer.
9. It’s as needed of Spinach.
10. It’s 1/2 cup of Corns.
11. You need as needed of Brown bread.
12. Prepare of Salad dressings.
13. It’s as needed of Balsamic vinegar.
14. Prepare as needed of Cheese slice.
15. Prepare as needed of Cream.

Mix the chopped produce and canned goods together in medium-sized bowl. This quinoa and roasted vegetable salad is an excellent side for chicken or steak, or skip the meat entirely and you've got a delicious vegetarian main dish. Leftovers are a perfect choice for lunch–just make an extra batch of dressing and add a touch to the cold salad before eating the next day. Change it up: This salad is awesome as written.

Shan-e-Health Quinoa Salad and Tripe Layered Sandwich step by step

1. Firstly for the salad cut all the Vegetables in chunks. Blanch the bellpeppers and broccoli for 2-3 mins and then put it in cold water to keep the crunch intact. Roast Quina for the salad..
2. Take the Vegetables and Quina in a bowl. Mix lemon black pepper chilli flakes oregano and balsamic vinegar in the Vegetable bowl..
3. For the sandwich take four slices of bread. First layer will be Paneer. Second slice will be spinach corn and cream dressing. Third layer will be cheese slice..
4. Make separate dressing for the salad to serve along the salad..

You can serve it on fresh greens with an extra drizzle of olive oil and squeeze of lemon juice for dressing. Healthy Quinoa Salad with a delicious light dressing. I'm sort of obsessed with quinoa. I remember a few years back when I had a little get together at my house and my best friend brought over a side dish. It was a quinoa greek salad with feta cheese and red quinoa.