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We hope you got insight from reading it, now let’s go back to pan toast with scrambled eggs recipe. To cook pan toast with scrambled eggs you need 6 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Pan toast with scrambled eggs:
- Get 2 of eggs.
- You need 2 slices of bread.
- Get 1/2 of onion sliced.
- Use to taste of Salt and seasoning.
- Provide 2 tbsp of oil.
- Take 1 tsp of butter (to coat the pan).
Steps to make Pan toast with scrambled eggs:
- To make the scrambled egg break the eggs in a small bowl and add the salt and seasoning then whisk and set aside..
- In a pan add the oil and onion saute for few secs(you can add vegs of choice at this stage)..
- Pour the eggs into the pan if it starts to come together use a fork to scramble mixing it occasionally till cooked..
- For the toast put a pan on the stove and heat on med heat rub the pan with butter and place the bread slices. when golden brown flip the other side and toast till golden.serve with the scrambled eggs and tea..
Heat oil in a pan, then soften spring onion for a few mins. Add tomatoes and warm through, then pour in egg mixture. Making eggs is not mind-blowing but I am just putting it out there to make sure that you keep those To make some pretty good scrambled eggs, whisk three eggs together with a pinch of black If you need your eggs to cook quickly when frying, cover the frying pan with a lid. If you want a crispy egg. It's a simple healthy protein-packed breakfast, snack or light meal!
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