Easiest Way to Make Yummy Chips and scrambled Eggs

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Before you jump to Chips and scrambled Eggs recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money In The Kitchen.

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A massive amount of electricity is definitely consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. If you’re in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electrical power. The appropriate temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use less electricity. Another way to save electricity is to keep the condenser clean, because the motor won’t have to go as often.

The kitchen on its own provides you with many small means by which energy and money can be saved. Efficient living is actually something we can all perform, without difficulty. It’s about being functional, more often than not.

We hope you got benefit from reading it, now let’s go back to chips and scrambled eggs recipe. To cook chips and scrambled eggs you need 9 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Chips and scrambled Eggs:

1. Prepare of large Irish potatoes.
2. Get of large eggs.
3. Take of fresh tomatoes.
4. Get of fresh pepper.
5. Take of small onion.
6. Provide of Salt.
7. Prepare of Canola oil got frying.
8. Provide of secret spice.
9. You need of Baked beans to serve.

Steps to make Chips and scrambled Eggs:

1. Wash and remove the irish potatoes peel, slice into desired shape wash immediately and sprinkle salt and set aside.
2. Heat up canola oil in a frying or a small pot for shallow frying once it’s hot, fry irish potatoes till it’s crispy drain in a paper towel and set aside.
3. Wash tomatoes, onion and pepper and diced; break eggs, add little salt and whisk and set aside.
4. Heat up frying pan once it’s hot, add little canola oil and then add onion after a minute or 2 stir for about a minute.
5. Add fresh tomatoes and pepper; stir and allow it fry till the water dries off and make sure to stir continuously so it doesn’t burn.
6. Add little salt and secret spice, then add the whisked eggs and scramble till it’s all caked through.
7. Turn off heat and serve scrambled eggs with irish potatoes fries and baked beans on the side.

A quick breakfast packed with protein, courtesy of Bill Granger. Our scrambled eggs recipe helps you nourish your day in a good way! Get this simple, easy-to-follow recipe for scrambled eggs from the Incredible Egg. Eggs scrambled in a cast iron skillet can turn a greenish shade. This harmless but unappealing color change is the result of a chemical reaction.

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