Easiest Way to Prepare Perfect Freestyle chicken enchiladas

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Freestyle chicken enchiladas

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We hope you got insight from reading it, now let’s go back to freestyle chicken enchiladas recipe. You can have freestyle chicken enchiladas using 11 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to make Freestyle chicken enchiladas:

  1. Prepare of rotisserie chicken.
  2. Take of cream of chicken.
  3. You need of enchilada sauce.
  4. Take of can green chilis chopped.
  5. Prepare of salsa.
  6. Get of sour cream.
  7. Prepare of shredded cheese.
  8. Prepare of green onions chopped.
  9. You need of sliced black olives.
  10. Take of salt and pepper to taste.
  11. You need of tortillas.

Instructions to make Freestyle chicken enchiladas:

  1. Pick chicken off of bones or just use desired amount of cooked shredded chicken breast, set aside..
  2. Mix all of cream of chicken, half of enchilada sauce(set other half aside), sour cream, salsa, salt and pepper, and green chili's in 1 bowl. Set a portion of mixture aside for later, to spread on top..
  3. Add sauce mixture to shredded chicken, add desired amount of cheese for inside of enchiladas..
  4. Take your pan and spread other half of enchilada sauce in bottom..
  5. Wrap chicken/sauce mixture in tortillas and place in pan..
  6. Take sauce mixture previously set aside and spread it on top of wrapped tortillas..
  7. Sprinkle shredded cheese, chopped onion, sliced olives, and anything else your hungry tummy desires on top..
  8. Bake at 350 Fahrenheit for 30 minutes or until thoroughly cooked through..
  9. Stuff your face with the deliciousness!.

Poach skinless boneless chicken thighs or I recall often eating these chicken enchiladas with very little cheese on them. (My mom, bless her soul. These White Chicken Enchiladas have become a family favorite! Okay, here it is- White Chicken Enchiladas! The old recipe (from way back when) was like a million calories per enchilada. Chicken and a creamy tomato sauce are rolled up in tortillas for this chicken enchiladas recipe-very quick to assemble!

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