Easy Recipe: Tasty Cinnamon Rolls

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Cinnamon Rolls

Before you jump to Cinnamon Rolls recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Most of us have been conditioned to think that comfort foods are terrible and are to be avoided. At times, if your comfort food is essentially candy or other junk foods, this holds true. Otherwise, comfort foods may be really nutritious and good for you. There are several foods that, when you eat them, may better your mood. If you feel a little bit down and you need an emotional pick me up, try a number of these.

Cold water fish are excellent for eating if you want to battle depression. Salmon, herring, tuna fish, mackerel, trout, etcetera, they’re all chock-full of omega-3 and DHA. DHA and omega-3s are two things that truly help the grey matter in your brain function a lot better. It’s true: consuming a tuna fish sandwich can seriously raise your mood.

Now you realize that junk food isn’t necessarily what you should eat when you wish to help your moods get better. Try these hints instead!

We hope you got insight from reading it, now let’s go back to cinnamon rolls recipe. You can cook cinnamon rolls using 10 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Cinnamon Rolls:

  1. Provide 2 Cups of All Purpose Flour.
  2. Provide 1/2 Cup of Sugar.
  3. Provide 1/2 tsp of Salt.
  4. Use 11/2 tsp of Yeast.
  5. Provide 1 Cup of Milk.
  6. Take 1 of Egg.
  7. Get 2 tablespoons of Oil.
  8. You need of 2tablespoons Margarine.
  9. Get 1 tablespoon of Cinnamon.
  10. Get 1 tablespoon of Sugar.

Steps to make Cinnamon Rolls:

  1. Mix yeast in warm milk for 7minutes to activate it..
  2. Mix flour, sugar and salt into a bowl..
  3. Add your egg into the yeast and milk mixture. Pour the wet ingredients to the flour mixture and knead. Add you oil into the mix and continue kneading..
  4. Cover the dough with a damp cloth and place in a warm area for 1hour. Once its done punch the dough to remove excess air..
  5. Dust your dough with flour and roll it out about 1/4 inch in a rectangular shape..
  6. In a cup mix your margarine, sugar and cinnamon. Spread the mix on your dough. Roll up your dough and cut into small portions. Place on your tray and cover to let the dough proof..
  7. Bake for 30minutes. Enjoy.

Plus, they're vegan and SO delicious, fluffy, and gooey! Sweet, fluffy, cinnamon rolls (Cinnamon-rollppang: 시나몬롤빵). If you made my original bread rolls (rollppang: 롤빵) recipe, these will be easy for you, because the dough is the same. Cinnamon rolls are a delicious treat for breakfast or any time. Baking your own is easy and the aroma throughout your house will be delicious.

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