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Before you jump to Indian Snacks Daabeli (Gujarat Special) recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
Every person knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper amount of exercise. Sadly, we do not always have the time or the energy that this type of lifestyle requires. At the conclusion of the day, most of us want to go home, not to the gym. A juicy, grease laden burger is usually our food of choice and not a leafy green salad (unless we are vegetarians). The good news is that making healthy choices doesn’t have to be irritating. If you keep at it, you’ll get all of the required foods and activites. Here are some of the best methods to be healthy.
Run the stairs. Rather than using an elevator, take the stairs to the floor you live or work on. Obviously this isn’t as possible if you work on the 25th floor of a high rise, but if you work on the fourth, climbing the stairs is a great way to get some exercise in. If you do work on a very high floor, why not get off the elevator a couple of floors earlier and walk the rest of the way? Most people will decide to be sluggish and take an elevator instead of choosing exercise on the stairs. Even if you only have just one flight to climb, climbing up and down it during the day is a great way to get extra exercise.
There are a whole lot of things that work toward your getting healthy. Intensive gym visits and narrowly defined diets are not always the answer. Little things, when done every single day, can do a lot to enable you to get healthy and lose pounds. Make smart choices every day is a great start. A suitable amount of physical activity each day is also necessary. Remember: being healthy isn’t just about slimming down. You really want your body to be powerful too.
We hope you got benefit from reading it, now let’s go back to indian snacks daabeli (gujarat special) recipe. To make indian snacks daabeli (gujarat special) you only need 13 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Indian Snacks Daabeli (Gujarat Special):
- You need 200 gm of Boiled and mashed Potatoes.
- You need 1 Cup of Chopped Onion.
- Take 1 Small Cup of Pomegranate Seeds.
- Use 5-6 of Pav (buns).
- Get 100 g of Roasted Peanuts.
- Prepare 50 g of Fine Sev (Besan Bhujiya).
- Get 1/2 Tea Spoon of Cinnamon (daalchini).
- You need 1 Tea Spoon of Cumin.
- Use 1 Tea Spoon of Coriander (Whole).
- Take 4 of Red Chilli (Whole).
- Provide 2 Spoon of Refined Oil.
- Use of Low Calori Butter.
- You need 2 Tea Spoon of Sugar.
Instructions to make Indian Snacks Daabeli (Gujarat Special):
- First take all the whole spices and roast it well… Then fine grind it….
- Take a frying pan, add oil and allow it to heat on meum flame. Add all the ground spices and stir for around 2 mins… Add sugar and salt and stir for another 2 mins.
- Now add the mashed potatoes and mix it well… Once these are mixed well put the flame off….
- Now add the pomegranate seeds, roasted peanuts and sev and roughly mix it….
- Take a Pav (bun) and slice it horizontally from the center in a way that it's still joined at the end… Apply some butter inside it….
- Fill the bun with the material in the pan and now this needs to be pan fried… Take some butter in another frying pan and pan-fry the already stuffed bun from the bottom….
- Mouth watering delicious Gujarati Daabeli is ready to be eaten now… Serve it hot with red or green homemade chutney or sauce with a cut smile on your face… 🙂🙂.
The recipe traditionally prepared from soft pav buns stuffed with flavoured potato mash and garlic chutney with a crunch of sev and a sweet tang from the pomegranate pearls makes this snack lip-smacking. Here, we twisted the recipe by replacing the pav/bun with the roti/ Indian bread. It is known for its flavour, taste, and unique blend of spices. Dabeli or Kutchi dabeli or Kacchi dabeli is one of the most popular snack recipes of India, originating in the Kutch or Kachchh region of Gujarat. This spicy snack originated from the Kutch region of Gujarat.
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