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We hope you got benefit from reading it, now let’s go back to creamy lasagna recipe. You can have creamy lasagna using 26 ingredients and 9 steps. Here is how you do that.

The ingredients needed to prepare Creamy Lasagna:

1. Take 1 pack of ground mild Italian pork sausage.
2. Take 1 can of whole tomatoes.
3. Take 1/2 cup of grape tomatoes (optional).
4. Take 6 of garlic cloves.
5. Prepare 1 of medium onion.
6. Use of Salt, pepper, garlic powder, dried basil.
7. Take 2 sprigs of thyme.
8. Provide 1 tbs of olive oil.
9. You need 1 of poblano.
10. Provide 3 of red Thai chilies.
11. Get 4 of lasagna noodles.
12. You need 1/4 cup of cooking cream.
13. Use 1 tsp of red chili flakes.
14. Provide 3 cups of shredded mozzarella.
15. Take 1 cup of old cheddar.
16. Get 4 slices of Monterey jack cheese with habanero.
17. Get 1/2 tsp of sugar.
18. Provide 1 of tspn grated parmesan.
19. Use of Cream cheese layer.
20. You need 3/4 tub of cream cheese.
21. Provide 1.5 cups of ricotta.
22. Prepare 1 tbs of chopped cilantro.
23. You need 1/4 tsp of dried basil.
24. Use 1 of egg.
25. Get 2 tbs of cream.
26. Take 2 of garlic cloves.

Steps to make Creamy Lasagna:

1. Heat olive oil in pan. Sautee diced onions until transparent. Add sausage. Season with dash of salt and pepper. Remove from pan before sausage fully cooks through..
2. Slice poblano in half, add garlic, thyme, grape tomatoes (if available), 3 red Thai chilies and drizzle with olive oil on a baking tray. Roast in the oven for 15 minutes at 350..
3. Drain can of tomatoes and put whole tomatoes in food processor until chunky. Put in hot pan. Season with salt, garlic, basil, and red chili flakes. Add sugar. Simmer for 15 minutes..
4. Put poblano, thai chilies, garlic, grape tomatoes in food processor. Add mixture to tomato sauce. Add cream. Add sausage and simmer until cooked through..
5. Prepare pasta as per box directions..
6. Rinse food processor. Then blitz cream cheese, cream, ricotta, egg, dash of basil, and the cilantro..
7. Build lasagna layers. First meat, noodles, cream cheese mixture, shredded cheese, meat. Then repeat. Top should have a thin layer of cream cheese mixture, shredded cheese, and 4 slices of habanero Monterey jack cheese..
8. Cook covered for 15 minutes. Uncover and cook for another 15. Raise temperature to 400 and cook for another 10 minutes for a crispy top crust. Sprinkle chili flakes and parmesan cheese while it's still hot and return to oven for 2 minutes..
9. Let sit for 15 minutes and serve..

For fall, I love to take a seasonal spin on the classic – and lasagna rolls are. White chicken and spinach lasagna is creamy, luxuries, and is the ultimate comfort food. The flavors of the marina, mozzarella, parmesan cheese, and cream cheese take lasagna to a whole new level! Lasagna is one of my favorite cold-weather comfort foods, typically we eat the traditional meaty, red-sauced variety. It was more than creamy, it was cheesy and loaded with mushrooms.

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