Easiest Way to Prepare Appetizing Candied Cherries with Chocolate

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Candied Cherries with Chocolate

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We hope you got insight from reading it, now let’s go back to candied cherries with chocolate recipe. You can cook candied cherries with chocolate using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Candied Cherries with Chocolate:

  1. You need 2 of maraschino cherries (I used red).
  2. Use of Marzipan.
  3. Prepare 50 gr of dark chocolate, chopped to small pieces.
  4. Prepare 1 tsp of rum (I used essence).

Steps to make Candied Cherries with Chocolate:

  1. Immerse the cherries on rum for about 10 minutes. Swirl the bowl around so the rum will coat the cherries..
  2. Take enough marzipan and form a ball. Flatten it and put a cherry inside. Add more marzipan if necessary..
  3. Melt chocolate in a doule boiler. Dip marzipan-coated cherries inside. Cool in a baking paper, and then put in a fridge for an hour or so..

Thousands of new, high-quality pictures added every day. A chocolate orange version can be made delicously simply by using marmalade. For US cup measures, use the toggle at the top of the ingredients list. I use a sour cherry preserve (or conserve) for this, but if you're going for jam (which is sweeter), reduce the sugar in the cake a little. These chocolate covered cherries are made with maraschino cherries, a creamy center and plenty of dark chocolate.

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