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Before you jump to Easy Peasy Butter Chicken and Noodles recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Inside the Kitchen.

Remember when the only people who cared about the environment were tree huggers as well as hippies? Those days are over, and it looks like we all recognize our role in stopping and possibly reversing the damage being done to our planet. According to the industry experts, to clean up the surroundings we are all going to have to make some improvements. This should happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Here are a few tips that can help you save energy, primarily by making your kitchen more green.

A lot of electricity is consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. You can save up to 60% on energy whenever you get a new one, in comparison to those from longer than ten years ago. Keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. You can easily cut down how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

From the above it should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Efficient living is definitely something we can all do, without difficulty. Mostly, all it requires is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to easy peasy butter chicken and noodles recipe. To make easy peasy butter chicken and noodles you only need 11 ingredients and 9 steps. Here is how you do that.

The ingredients needed to cook Easy Peasy Butter Chicken and Noodles:

1. Take 4 of chicken breast.
2. Get 1 package of wide egg noodles.
3. Take 1 packet of Campbell's oven sauces – Creamy garlic butter chicken (find it by the canned soups etc).
4. Get of Oil.
5. You need of Seasonings to taste:.
6. Use of Montreal chicken season.
7. Take of Garlic.
8. Prepare of Salt and pepper.
9. Use of Complete seasoning.
10. Use of Parsley.
11. Use 4-5 Tbsp of butter.

Steps to make Easy Peasy Butter Chicken and Noodles:

1. Start of by adding bottom layer of olive oil to frying pan I use cast iron turn to high heat season both sides while in pan. I use Montreal chicken season, garlic, salt, pepper, and complete seasoning. Add chicken once oil is hot, trying to flip twice. We want a brown sear, but we're not cooking thru.
2. Once both sides seared add to baking dish and set oven to 375°F. And add Campbell packet now too (it's like a soup package in same section cooking soups and sauces are in).
3. Stir to coat all chicken. I cut two breasts in half for the little ones. Chicken tenderloins work great for this dish too. Put in preheated oven at 375°F. I sprinkle top with garlic and salt..
4. Now cook your egg noodles according to package.
5. About 10 minutes of chicken cooking take out and flip over and rearrange in sauce.
6. Cook chicken 10 more minutes making sure cooked throughly and simmered in sauce on both sides take out and cover with aluminum foil once done.
7. Once noodles are done drain and add back to pot add 4-5 tablespoons of butter, salt, parsley, and garlic to taste.
8. How I serve for my picky eaters.
9. How mama bear eats hers!.

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