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We hope you got insight from reading it, now let’s go back to italian sausage spinach ricotta cheese pizza recipe. You can cook italian sausage spinach ricotta cheese pizza using 8 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to prepare Italian Sausage Spinach Ricotta Cheese Pizza:
- You need of Italian.
- Prepare 2 of Betty Crocker Pizza Crust.
- Use 1 cup of Ricotta Cheese.
- You need 1/2 can of Italian Style Diced Tomatoes.
- Get 1 packages of Frozen Spinach, Thawed.
- Prepare 1 of Mozzarella Cheese.
- Prepare 1 of Parmesan Cheese.
- Prepare 5 of Italian Sausages, Chopped and Browned.
Instructions to make Italian Sausage Spinach Ricotta Cheese Pizza:
- Prepare pizza crust and roll out on greased pizza pan. Bake 400° for 10 minutes to start the cooking process of dough..
- Meanwhile, in small bowl, mix ricotta cheese and juices from can of tomatoes..
- Spread ricotta cheese mixture on pizza crust. Sprinkle parmesan cheese on top, then follow up with mozzarella..
- Top with Italian sausage. Squeeze some juice out of spinach and sprinkle over sausage..
- Put diced tomatoes from can over top of spinach and sausage..
- Sprinkle with parmesan cheese and mozzarella cheese..
- Bake at 400° for 15-20 minutes or until cheese gets golden brown. Enjoy!.
Well, one day, I decided to embrace Dustin's beloved pizza. I wasn't going to use mediocre Italian sausage or cheap, thin pepperoni like what usually. Jumbo pasta shells stuffed with Italian sausage, spinach, ricotta and Parmesan cheeses, covered with cooked tomatoes and baked. Stretch the pizza dough into an. Blending Italian sausage and beef together gives it a slightly spicier, more interesting flavor and a richer texture.
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