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Before you jump to Grilled prawns and zucchine recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Inside the Kitchen.
Until fairly recently anyone who expressed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it appears we all recognize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living much more environmentally friendly we won’t be able to resolve the problems of the environment. This must happen soon and living in ways more friendly to the environment should become a mission for every individual family. The cooking area is a good place to begin saving energy by going much more green.
You may well prefer preparing food with your oven, but using a microwave instead will cost you a lot less money. Perhaps the realization that an oven uses 75% more energy will stimulate you to use the microwave more. When it comes to boiling water and steaming vegetables, you can save a great deal of electricity and do the job faster with countertop appliances rather than a stove. You might reckon that you save energy by washing your dishes by hand, however that is not true. A dishwasher is especially efficient when it’s full before a cycle is started. By cool drying or even air drying the dishes as opposed to heat drying them, you can raise the amount of money you save.
The kitchen by itself gives you many small methods by which energy and money can be saved. It is reasonably straightforward to live green, after all. It’s related to being functional, usually.
We hope you got insight from reading it, now let’s go back to grilled prawns and zucchine recipe. You can have grilled prawns and zucchine using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Grilled prawns and zucchine:
- Take 2 of courgettes (zucchine).
- Provide 10 of fresh prawns.
- Provide of Olive oil.
- You need of Lemon.
- Provide of Parsley.
- You need of Salt.
Steps to make Grilled prawns and zucchine:
- Wash and slice zucchine into rectangles. Dry very well with kitchen paper.
- Grill on a grill pan or frying pan with a tiny bit of olive oil, on a medium heat. Turn frequently.
- When cooked (after about 10 minutes) put in a serving dish and add a bit of olive oil, gooooood squeeze of lemon, salt and chopped parsley. Leave to marinade. (If you have time make the night before and store in fridge).
- With a knife, chop the heads off the prawns and cut down the spine to remove the vein. Wash and dry well..
- Using same grill pan, grill prawns on medium heat turning frequently for about 15-20 minutes until the shell is nice and crispy. Serve with a wedge of lemon.
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