Broccoli Cheddar Soup.

You can cook Broccoli Cheddar Soup using 12 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Broccoli Cheddar Soup

1. It’s 1/2 cup of unsalted butter.
2. It’s 1 cup of white onion, diced.
3. You need 2 cup of carrots, shredded.
4. You need 6 cups of broccoli, chopped.
5. Prepare 32 oz of chicken broth.
6. It’s 2 cup of milk.
7. It’s 1 pt of heavy cream.
8. You need 1/2 cup of all-purpose flour.
9. You need 3 teaspoons of salt.
10. You need 3 teaspoon of black pepper.
11. It’s 2 pinches of chili flakes.
12. Prepare 4 cups of cheddar cheese, shredded.

Broccoli Cheddar Soup step by step

1. In a large pot over medium-high heat, melt butter. Add onions, carrots and broccoli. Stir. Cook for about 5 minutes, or until tender..
2. To the pot, slowly add chicken broth, milk, heavy cream and flour. Stir to combine..
3. Sprinkle in salt, pepper and chili flakes. Stir and cook for about 10 to 15 minutes, or until soup thickens..
4. Once soup is thick, stir in cheddar cheese and heat until the cheese is completely melted..
5. Remove from heat immediately after cheese is mixed in and serve..