How to Make Perfect Healthy carrots peas

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Healthy carrots peas

Before you jump to Healthy carrots peas recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Dollars.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. Those days are over, and it seems we all realize our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we are unable to change things for the better without everyone’s active involvement. This needs to happen soon and living in ways more friendly to the environment should become an objective for every individual family. Here are a few tips that can help you save energy, mainly by making your cooking area more green.

A lot of electrical power is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. You can certainly save up to 60% on energy once you get a new one, in comparison with those from longer than ten years ago. Always keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. You can reduce how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

The kitchen alone provides you with many small methods by which energy and money can be saved. Eco-friendly living is not that tough. Typically, all it requires is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to healthy carrots peas recipe. To make healthy carrots peas you only need 14 ingredients and 9 steps. Here is how you do that.

The ingredients needed to make Healthy carrots peas:

  1. You need 8-10 of long carrots peeled and diced in small skillet.
  2. Take 2 of big white onion chopped.
  3. Provide 2 of green chili chopped optional.
  4. Take 2 tablespoons of ginger garlic grated.
  5. Take Half of cup sweet peas.
  6. You need 4 of potatoes diced.
  7. Prepare 1 tablespoon of salt.
  8. Provide 1 tablespoon of red chilli powder.
  9. Provide 1 tablespoon of turmeric.
  10. Use 1 tablespoon of chaat masala.
  11. Prepare 1 tablespoon of cumin seeds.
  12. You need 1 tablespoon of cumin powder.
  13. Use 1 tablespoon of garam masala.
  14. Take 1 tablespoon of coriander powder.

Instructions to make Healthy carrots peas:

  1. Roast in a heavy base pan cumin seeds+ginger+garlic+onion+green chili.
  2. Now after make them brown add all the spices together and simmer for 1 minute.
  3. Now add only carrot and peas.
  4. Cover the utensil for 3 minutes and stay at very low flame.
  5. Check every after two minutes until carrots look soft enough to add potatoes.
  6. After estimating 8 to 9 minutes add potatoes and cover the utensil again for 2 minutes and check constantly.
  7. When potatoes look becoming soft just turn off the gas bcuz they will get more textured with only steam.
  8. Garnish with coriander leaves optional bcuz some people has allergies from coriander smell.
  9. Healthy veggies are ready.

Heat butter in sauté pan with a lid over medium heat. Add stock, salt and pepper, and cover. Add the garlic, carrots, peas, a pinch salt, and spices. View Recipe: Sweet-and-Spicy Carrots and Peas Just a little brown sugar helps the carrots to caramelize quickly so they'll be beautifully browned, not sticky sweet. Thin, flat snow peas take just a few minutes to cook.

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