How to Cook Appetizing TL's Country Carmel Apple Pull-A-Parts

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We hope you got benefit from reading it, now let’s go back to tl's country carmel apple pull-a-parts recipe. You can have tl's country carmel apple pull-a-parts using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook TL's Country Carmel Apple Pull-A-Parts:

1. Get 2 tbsp of butter softened.
2. Use 2 cup of chopped peeled apples.
3. You need 1 can of refrigerated buttermilk biscuits (12 oz).
4. Use 1/3 cup of packed brown sugar.
5. Prepare 1/4 tsp of ground cinnamon.
6. Take 1/3 cup of light corn syrup.
7. Use 2 tsp of rum ( if desired).
8. Provide 1 of egg.
9. Get 1/2 cup of pecan halves.
10. Use 1 of caramel ice cream topping to drizzle.

Steps to make TL's Country Carmel Apple Pull-A-Parts:

1. Heat oven to 350°F. Using one tablespoon of the butter generously grease a 9 inch round pan. Spread one cup of the apples in pan..
2. Separate biscuits into ten single pieces. Cut each biscuit into quarters. Arrange point side up on top of apples. Top with remaining apples..
3. In mixer beat remaining butter , brown sugar, cinnamon, rum, corn syrup, egg until sugar is dissolved then stir in nuts. Spoon over the biscuits and apples..
4. Bake 35 min. Cool 5 min and drizzle with caramel topping..

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