How to Prepare Appetizing Mapo Tofu with Onions

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We hope you got benefit from reading it, now let’s go back to mapo tofu with onions recipe. You can have mapo tofu with onions using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Mapo Tofu with Onions:

1. You need of (350 grams） Firm tofu.
2. Prepare of Ground pork.
3. Prepare of Onion.
4. Take of each ★ Red miso, mirin, sake, sesame oil.
5. Take of each ★ Sugar, soy sauce.
6. Provide of ★ Doubanjiang.
7. Use of ★ Grated ginger.
8. Use of ◎ Katakuriko to thicken the sauce.

Steps to make Mapo Tofu with Onions:

1. Finely chop the onion, and stir-fry it well in a frying pan..
2. Add the ground pork and stir-fry..
3. To make the miso sauce: Dissolve the miso in mirin, then add the other ingredients marked with ★ to make the sauce..
4. Add the cubed tofu and miso sauce to the frying pan and bring to a boil. Add the katakuriko dissolved in water to thicken the sauce. There's not much water in the sauce, so add a little to adjust the consistency..

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