Easy Recipe: Tasty Sandwich Cookies With Rum Raisin Buttercream Filling

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We hope you got benefit from reading it, now let’s go back to sandwich cookies with rum raisin buttercream filling recipe. To make sandwich cookies with rum raisin buttercream filling you only need 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to prepare Sandwich Cookies With Rum Raisin Buttercream Filling:

1. You need of For the cookie dough:.
2. Prepare 110 grams of Cake flour.
3. Take 30 grams of Almond powder.
4. You need 60 grams of Soft light brown sugar.
5. Take 60 grams of Butter.
6. Take 1 of Egg yolk.
7. Provide 3 of drops Vanilla oil.

Steps to make Sandwich Cookies With Rum Raisin Buttercream Filling:

1. Sift the cake flour and almond powder into a bowl, add sugar, and mix together..
2. Add butter to the mixture. Wear disposable gloves to keep your hands from getting messy, and knead the mixture well..
3. Add an egg yolk to the mixture from Step 2. Sprinkle in the flour, and knead together into one mass (optionally add vanilla oil)..
4. Wrap in plastic wrap and refrigerate for about 2 hours You can make this dough the day before..
5. Sandwich the dough between sheets of plastic wrap. Roll out with a rolling pin to about 3 mm thick..
6. Cut out into any shapes you like, and bake for about 12 minutes at 180°C (preheat the oven beforehand)..
7. Soak the raisins in enough rum (not listed in the ingredients) to cover them..
8. Refer towhen making the buttercream. https://cookpad.com/us/recipes/153868-delicious-buttercream.
9. Spread a generous portion of buttercream on 2 cookies with 3-5 raisins to make the cookie sandwiches..
10. They are done once you let them sit in the fridge until the buttercream settles properly..

I omitted the nuts because I was unsure of allergies. I frosted them with Rum buttercream icing. Anna Olson Bake With Anna Olson. This snack, courtesy of Anna Olson, is complete with oatmeal raisin cookies and a peanut buttery filling and will delight young and old alike. Not for the faint of heart, these gourmet cheeseburgers are cheesy, overloaded with mouth-watering toppings, and sandwiched between buttery perfect buns.

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