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Before you jump to My Salsa & Avocado Breakfast. π recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Dollars.
Remember when the only people who cared about the natural environment were tree huggers as well as hippies? Those days are over, and it seems we all recognize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living much more environmentally friendly we won’t be able to resolve the problems of the environment. These modifications need to start taking place, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, primarily by making your kitchen more green.
Refrigerators and freezers use a lot of electricity, particularly if they are not operating as effectively as they should. If you happen to be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less energy. The suitable temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F as well as 0F. Another way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to run as often.
The kitchen by itself provides you with many small means by which energy and money can be saved. Green living is not that tough. A lot of it really is simply making use of common sense.
We hope you got benefit from reading it, now let’s go back to my salsa & avocado breakfast. π recipe. To make my salsa & avocado breakfast. π you need 7 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare My Salsa & Avocado Breakfast. π:
- Prepare 1/2 of of a Avocado sliced.
- Use 1 of large tomato sliced thick.
- Provide 1 of Egg.
- Get 1 tbls of Salsa.
- Prepare 2 of thin slices of Halloumi.
- Prepare of Sprinkle salt.
- Use 1 piece of seeded bread Toast.
Instructions to make My Salsa & Avocado Breakfast. π:
- Ingredients.
- Add 1 tsp butter to a frying pan heat and add the Avocado, Tomatoes and Halloumi fry on both sides..
- Make the toast and butter it. Then spread the salsa on the toast.
- When tomatoes, Halloumi and Avocado are browned add the Egg may need a little more butter if its dry. Cook on half heat so the egg cooks throigh slow and the yolk is then perfect. Add halloumi, Avocado and tomatoes on toast..
- Add Salt. Next add the egg add to the top. Serve Hot. It is lovely..
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