Recipe: Perfect Fried Fish

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Fried Fish

Before you jump to Fried Fish recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

Everyone knows that in order to truly be healthy you need to eat a nutritious and balanced diet and get a proper amount of exercise. Sadly, there isn’t always enough time or energy for us to really do the things we want to do. When our work day is complete, most people do not prefer to go to the gym. A delicious, grease laden burger is usually our food of choice and not a leafy green salad (unless we are vegetarians). The good news is that making healthy choices doesn’t have to be irritating. If you keep at it, you’ll get all of the required nutrients and exercise. Here are some of the best methods to be healthy and balanced.

Drink water, not other beverages. Having a soda or cup of coffee once in awhile won’t hurt you too badly. Getting all of your hydration from them is a terrible idea. Drinking water instead of other forms of drinks is a good way to aid your body in its health and hydration. You’re also cutting hundreds of calories away from your diet— without having to resort to terrible tasting diet food. Successful weight loss efforts often depend exclusively on water consumption.

There are many things you can pursue to become healthy. An costly gym membership and very restrictive diets are not the only way to do it. You can do little things every day to improve upon your health and lose weight. Make smart choices every day is a great start. Getting as much exercise as possible is another factor. Remember: being healthy isn’t just about losing weight. It’s about making your body as powerful as it can be.

We hope you got benefit from reading it, now let’s go back to fried fish recipe. You can have fried fish using 7 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Fried Fish:

  1. Provide of Oil (for deep frying).
  2. Take of Flour.
  3. Use of paprika.
  4. Use of Salt (to taste).
  5. Get of Pepper (to taste).
  6. Provide of fish fillets (such as haddock, tilapia, or cod).
  7. Provide of Optional: lemon wedges, tartar sauce, or homemade rémoulade sauce (for serving).

Steps to make Fried Fish:

  1. Gather the ingredients..
  2. Pour 1 inch of oil into a skillet and heat over medium-high heat to 375 F..
  3. Combine the flour, paprika, salt, and pepper in a shallow bowl or deep plate and mix together..
  4. Dip a fish fillet or two into the flour mixture. Make sure they are completely coated on all sides and gently shake off any excess. Repeat with the remaining fillets..
  5. Working in batches, fry the fish in the hot oil for about 5 minutes on each side, or until golden brown, crispy, and cooked through. Remove and set on a cooling rack to let drain or on a platter lined with newspaper or paper towel..

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