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Before you jump to Christmas cookie bites recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.
A lot of us have been trained to believe that comfort foods are terrible and are to be avoided. Sometimes, if your comfort food is basically candy or other junk foods, this is true. Otherwise, comfort foods can be very nutritious and good for you. There are some foods that basically can boost your moods when you consume them. When you feel a little down and are needing an emotional boost, try a few of these.
It’s easy to drive away your bad mood when you consume grains. Quinoa, barley, teff, millet, etc are all wonderful for helping you feel better. They help you feel full also which can really help to make your mood better. Feeling famished can be terrible! These grains can improve your mood since it’s not at all hard for your body to digest them. You digest these grains quicker than other foods which can help boost your blood sugar levels, which, in turn, helps make you feel happier, mood wise.
So you see, you don’t need to eat junk food or foods that are bad for you so you can feel better! Try several of these instead!
We hope you got insight from reading it, now let’s go back to christmas cookie bites recipe. You can cook christmas cookie bites using 6 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to cook Christmas cookie bites:
- Take 1 cup of all purpose flour.
- Take 2 tablespoon of corn starch.
- Take 100 g of unsalted butter.
- You need 1/4 teaspoon of kosher salt.
- Prepare 3 tablespoon of icing sugar.
- Use of Sprinkles (red,green,white).
Instructions to make Christmas cookie bites:
- Put the butter, salt and icing sugar in a deep bowl (unsalted butter is made from pure cow's milk so the milky taste of your cookie comes from the butter)..
- Use a spatula or your hands to cream all together until smooth.
- Add the all purpose flour and corn starch.
- Mix well together and mold.
- Roll out using a rolling pin to 1/2 inches thickness then place the dough in the freezer to harden..
- Pour the sprinkles in a plate.
- After dough has hardened, remove from freezer and use a cooker cutter or any cutter of your choice to cut cookie to shape. then gently press each cut cookie on the sprinkle and place on a lined oven tray..
- Place a parchment paper on top to cover the cookies before placing it in the preheated oven(180degrees c). To prevent quick browning of the cookies as you do not need to brown the cookie and also to avoid melting the sprinkles..
- Place on the lower oven rack between 15-20 minutes while checking every 5 minutes to ensure it does not get brown..
- Remove from oven and place gently on a lined rack to cool.
Take a break from the Christmas madness to make Christmas Cookies! These sugar cookies are classic vanilla biscuits that are made for cutting out shapes because they hold their shape perfectly when baked. NO CHILL time, make them soft OR crispy. Ice them my EASY way, dip in chocolate, dust with icing sugar or serve them plain! The kids will be jumping for joy when you bring out a cookie plate filled with Santas and his helper elves.
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