How to Cook Appetizing Avo on toast with fresh baby tomatoes and hot ginger tea ☕️

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Avo on toast with fresh baby tomatoes and hot ginger tea ☕️

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We hope you got insight from reading it, now let’s go back to avo on toast with fresh baby tomatoes and hot ginger tea ☕️ recipe. To make avo on toast with fresh baby tomatoes and hot ginger tea ☕️ you need 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Avo on toast with fresh baby tomatoes and hot ginger tea ☕️:

  1. Take of Avo on toast.
  2. Use 2-4 pieces of prefer bread.
  3. Get 1 of avocado.
  4. Use 1 handful of baby tomatoes.
  5. Take of Ginger tea.
  6. Prepare 2-3 of thin slices of fresh ginger (per person).
  7. Take 2 cup of hot water.
  8. Prepare 1 tsp of honey (optional).

Instructions to make Avo on toast with fresh baby tomatoes and hot ginger tea ☕️:

  1. Toast your bread and slice avocado to small pieces. Half of avo per person 🥑. Serve with tomatoes.
  2. Hot ginger tea. Put 2-3 slices of ginger in the cup. Add hot water and honey.

Avo on toast has been a staple in Australia for decades and it's great to see it catch on elsewhere. As is the Avo Toast with Bacon and Eggs! I love the one topped with Goat Cheese and Chives and the other one with Pico de Gallo for a For the Tomato Basil Toast. Toss together the tomatoes and basil vinaigrette in a small bowl. It along with a cup of fresh tea or coffee just sets the tone for a good day.

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