Hey everyone, welcome to my recipe page, if you’re looking for Royal Fern Namul with a Secret Sauce recipe, look no further! We provide you only the best Royal Fern Namul with a Secret Sauce recipe here. We also have wide variety of recipes to try.
Before you jump to Royal Fern Namul with a Secret Sauce recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
Every person knows that in order to truly be healthy you need to eat a naturally healthy and balanced diet and get a proper level of exercise. The unfortunate thing is that, at the end of the day, we don’t always have the time or energy required for a healthy lifestyle. At the conclusion of the day, the majority of us want to go home, not to the gym. People crave junk food, not veggies (unless they are vegetarians). You should be thankful to learn that getting healthy doesn’t always have to be super hard work. If you keep at it, you’ll get all of the required foods and activites. Here are some of the best techniques to be healthy.
Be smart when you do your grocery shopping. If you make smart decisions when you are buying your groceries, you will be eating better meals by default. Think for a second: you don’t want to go to a stressful grocery store or sit in a long line at the drive thru at the end of your day. You’re going to go home and use what you already have. Your home should be stocked with healthy foods and ingredients. This makes it effortless to have a good meal–even if you want something junky–because you’ll be eating something that is obviously better for you than anything you’d buy in a hurry at the store or in the fast food joint.
There are a good deal of things that factor into getting healthy. Extensive gym visits and narrowly defined diets are not always the answer. It is the little things you choose day after day that really help you with weight loss and getting healthy. Being intelligent when you choose your food and actions is where it begins. Getting as much exercise as possible is another factor. Don’t forget that health isn’t only about simply how much you weigh. You need to help to make your body as strong as possible.
We hope you got insight from reading it, now let’s go back to royal fern namul with a secret sauce recipe. You can have royal fern namul with a secret sauce using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to prepare Royal Fern Namul with a Secret Sauce:
- Prepare 125 grams of Japanese royal fern (boiled) 'zenmai'.
- You need 1 clove of Garlic (grated).
- Prepare 1 tbsp of Soy sauce.
- Prepare 2 tbsp of Sake.
- Get 1 tbsp of Mirin.
- Prepare 1/2 tsp of Sugar.
- Take 1/2 tsp of Beef soup stock granules (Dashida).
- Get 1 dash of Pepper.
- Provide 1 tsp of Sesame oil (finishing touch).
- Take 2 tbsp of Water.
- Use 2 tsp of Toasted sesame seeds.
Steps to make Royal Fern Namul with a Secret Sauce:
- Boil the fern, drain the water, and cut into bite-sized pieces. If making this for bibimbap, cut into short pieces so that it will blend with the rice..
- Place all of the ingredients, except for the sesame seeds and sesame oil, into a frying pan. Add the fern and mix the seasoning in well. If the fern becomes tangled at this point, untangle it piece by piece..
- Turn the heat to medium and simmer until the fern plumps up and the sauce boils down..
- Drizzle with sesame oil and sprinkle toasted sesame seeds to finish..
- This is so easy to make if you have the secret sauce! Just combine the garlic with this sauce and a little bit of water. Combine it with the fern. https://cookpad.com/us/recipes/153828-top-secret-all-purpose-yakiniku-sauce.
- Then it's just the same as Step 3! Drizzle with sesame oil and toasted sesame seeds to finish..
- [Related Recipe] Bibimbap with 8 Types of Veggies.. https://cookpad.com/us/recipes/147049-8-namul-bibimbap-with-lots-of-vegetables.
Namul (Korean: 나물) refers to either a variety of edible grass or leaves or seasoned herbal dishes made of them. Wild greens are called san-namul (산나물, "mountain namul"), and spring vegetables are called bom-namul (봄나물, "spring namul"). Gosari is fiddlehead ferns (aka fernbrake or bracken) that's used in many Korean dishes. Learn how to make a side dish with gosari. For the photos of this post, I used mu namul (Korean radish) for the white color instead of doraji.
If you find this Royal Fern Namul with a Secret Sauce recipe helpful please share it to your close friends or family, thank you and good luck.