How to Cook Tasty Broccoli & Cheese Casserole

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Broccoli & Cheese Casserole

Before you jump to Broccoli & Cheese Casserole recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.

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We hope you got insight from reading it, now let’s go back to broccoli & cheese casserole recipe. To cook broccoli & cheese casserole you need 9 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Broccoli & Cheese Casserole:

  1. You need 2 cup of Minute Rice.
  2. Get 2 tbsp of Butter.
  3. You need 1/2 cup of Onion chopped, finely.
  4. You need 1/2 cup of Bell pepper chopped, finely.
  5. Prepare 1/2 cup of Celery chopped, finely.
  6. Prepare 1 can of Campbell's Cream of Mushroom w/Roasted garlic soup.
  7. You need 1 can of Campbell's Cream of Celery soup.
  8. Take 2 packages of (10 oz. each) frozen broccoli cuts, preferrably finely chopped.
  9. Prepare 2 cup of Sharp Shredded Cheddar Cheese.

Instructions to make Broccoli & Cheese Casserole:

  1. Boil rice according to pkg. Directions. Meanwhile, in a large pan, sautee onions, peppers, and celery in butter until vegetables are soft.
  2. Add rice, soups, broccoli (thawed), and 1 cup shredded cheese. Mix well..
  3. Spoon mixture evenly into a 13X9in greased baking dish. Top with remaining cheddar cheese and Bake at 350°F for 30 min or until cheese is hot & bubbly.

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