Easy Recipe: Delicious Apple fries with caramel

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Before you jump to Apple fries with caramel recipe, you may want to read this short interesting healthy tips about The Foods You Choose To Eat Will Certainly Effect Your Health.

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Everyone likes to have dessert just after their meals and if you are one of those people you may want to consider some citrus fruit. All of the nutrition in citrus fruit, including vitamin C, are also necessary for maintaining your health. One desert that I have always enjoyed is orange pieces blended together with shredded coconut and mixed together with a light honey dressing.

If you decide that your overall health is important to you, you need to take these tips to heart. One thing that you ought to actually avoid is all of the processed foods that you can buy in the stores, and start cooking fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to apple fries with caramel recipe. To cook apple fries with caramel you only need 10 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Apple fries with caramel:

1. You need of For the Apple fries.
2. Provide 6 of medium size apples.
3. You need 1/2 cup of buttermilk.
4. Get 1/2 cup of corn flour.
5. Prepare 2 of plus 3 tablespoon sugar.
6. Use 1 tablespoon of cinnamon powder.
7. Use of Oil for frying.
8. Use of For the Dip:.
9. Provide 200 gram of cream cheese.
10. Use 1/2 cup of caramel sauce.

Instructions to make Apple fries with caramel:

1. In a bowl mix 2 tablespoon sugar and cinnamon. In a bowl mix buttermilk and 3 tablespoon sugar.
2. Peel and slice the apples and add to buttermilk to prevent browning. Remove the apples from buttermilk and lightly coat with flour..
3. In a pan heat oil for frying on medium heat. Place coated apples into the oil and cook until they are golden brown. Remove and transfer in a tray using paper towel to soak excess oil. Sprinkle sugar and cinnamon to apple chips while hot..
4. In a pan heat oil for frying on medium heat. Place coated apples into the oil and cook until they are golden brown. Remove and transfer in a tray using paper towel to soak excess oil. Sprinkle sugar and cinnamon to apple chips while hot..
5. .
6. For the dip: Mix together the the cream cheese and the caramel sauce. Place into a bowl for dipping and drizzle a little extra caramel sauce over the top..

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