How to Make Yummy Easy Kalbi Gukbap

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Easy Kalbi Gukbap

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We hope you got benefit from reading it, now let’s go back to easy kalbi gukbap recipe. You can have easy kalbi gukbap using 9 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Easy Kalbi Gukbap:

  1. Use 30 grams of Beef (thinly sliced or scraps etc.).
  2. Prepare 90 grams of Hot cooked white rice.
  3. Provide 80 grams of Kimchi.
  4. You need 1 of Egg.
  5. Prepare 1 tsp of Sesame oil.
  6. Prepare 300 grams of Water.
  7. Take 1 1/2 tsp of Chicken soup stock granules.
  8. Prepare 1 dash of Soy sauce.
  9. Provide 1 of Green onions or scallions.

Steps to make Easy Kalbi Gukbap:

  1. Cut the beef into bite-sized pieces and beat the egg. Cut the larger pieces of kimchi into smaller pieces..
  2. Heat some sesame oil in a pot and sauté the beef. Season lightly with salt and pepper..
  3. Once the meat has cooked through, add the water and soup stock granules. When it comes to a boil, skim off any scum..
  4. Add the kimchi (leave a little bit to add later) and soy sauce for flavor. Add the rice and simmer for 5-10 minutes or until it becomes your preferred consistency..
  5. Turn off the heat and swirl in the egg from Step 1. Cover with a lid until the egg becomes halfway cooked..
  6. Serve it in a dish, top with kimchi and scallions, and serve. Optionally drizzle with sesame oil..

Contribute to JJIKKYU/GukbapCalc development by creating an account on GitHub. Transfer to a small bowl and serve with kalbi or other grilled meat. Looking for an easy gift idea? Cooking Channel's recipe for Chocolate-Covered Toffee is just the ticket. #gukbap. Marinating Kalbi (short rib meat) for Kalbi Taco.

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