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We hope you got insight from reading it, now let’s go back to for bento! bite-sized teriyaki chicken recipe. To make for bento! bite-sized teriyaki chicken you only need 9 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to cook For Bento! Bite-Sized Teriyaki Chicken:

1. You need 1/2 of Chicken thigh.
2. Provide 1 dash of Salt.
3. Provide 1 dash of Pepper.
4. Use 1 of Katakuriko.
5. Take 1 of Vegetable oil.
6. You need of For teriyaki sauce:.
7. You need 1 1/2 tsp of Sugar.
8. Get 1 tsp of Mirin.
9. You need 2 tsp of Mentsuyu (3x concentrate).

Steps to make For Bento! Bite-Sized Teriyaki Chicken:

1. Cut the chicken into bite-sized pieces, and lightly season with salt and pepper. Mix the teriyaki sauce ingredients, and set aside..
2. Coat both sides of Step 1 chicken with katakuriko. Heat vegetable oil in a frying pan, arrange the chicken, cover with a lid, and cook over medium heat..
3. When the colour of the chicken starts to change, flip, cover with the lid again, and fry..
4. Open up the lid, turn up the heat a little bit higher, and fry until the surface becomes crispy..
5. If there is excess liquid or fat left in the pan, wipe off with paper towels..
6. Turn down the heat a little bit, pour in the Step 1 teriyaki sauce while mixing. If the heat is too strong, the sauce might get burnt..
7. Flip the chicken and coat it with the sauce. When the sauce starts to get thickened, turn off the heat. Transfer onto a plate, and put in a bento box once it's cooled down..
8. Frozen side dish for bento recipes: "Chicken Tsukune", "Tatsuta-age made with chicken breasts" https://cookpad.com/us/recipes/155997-fried-chicken-breast-tatsuta-age https://cookpad.com/us/recipes/154330-chicken-tsukune-patties-for-bento.
9. "Youlinji Chinese style chicken made with chicken breasts", "Tonkatsu made with thinly sliced pork" https://cookpad.com/us/recipes/146545-freeze-this-for-your-bento-pork-offcut-tonkatsu https://cookpad.com/us/recipes/146314-taco-rice-on-toast.
10. "Marinated in a special sauce pork yakiniku", "Deep-fried white fish, flounder" https://cookpad.com/us/recipes/146537-freezable-marinated-pork-yaki-niku https://cookpad.com/us/recipes/146684-fried-white-flounder-for-bento.

As a kid, all I ever wanted in my lunchbox was a peanut butter sandwich and crisps so I could be like the As an adult, all I want is for my mother to pack me bento boxes. A step up from the peanut butter sandwiches I usually end up slapping together. Chicken teriyaki is a classic bento box item. A delicous sweet and salty sauce coats the chicken and makes it irresistible! Shogayaki is basically pork slices that are marinated in ginger-flavored sauce and stir-fried.

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