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We hope you got insight from reading it, now let’s go back to chocolate mousse cake with cherries recipe. You can have chocolate mousse cake with cherries using 11 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Chocolate Mousse Cake with Cherries:
- Use 5 of eggs ,.
- Prepare 5 tbsps of sugar.
- Prepare 4 tbsps of flour.
- You need 2 tbsps of cocoa powder.
- Provide 2 tsps of baking powder.
- Prepare 2 cups of whipping cream.
- Get 250 g of chocolate.
- Prepare 4 of egg yolks.
- You need 70 g of sugar.
- You need of cherries.
- You need of chocolate icing.
Instructions to make Chocolate Mousse Cake with Cherries:
- Bake the cake out of the first 5 ingredients and cut it in two..
- Mix the whipping base, egg yolks, sugar, melted chocolate and cherries together and cream it between two layers of the cake..
- Make the chocolate icing and glaze it on the cake.
- Decorate it with cherries..
Cover and leave to set overnight. Gently demold and transfer cake to serving platter with a cake spatula or large flat spoon. Whip cream to stiff peaks and fold into the white chocolate until light and fluffy. Drain, dry, and finely chop maraschino cherries, fold into mousse, spread evenly over cake. It's easiest to cut into this cake while it is cold, but best to allow it to warm up a bit before eating.
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