How to Cook Tasty Easy Bibimbap with Yakiniku Sauce

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Easy Bibimbap with Yakiniku Sauce

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There are all sorts of things that you can do to get wholesome. An expensive gym membership and very hard to stick to diets are not the only way to do it. You can do little things each day to improve upon your health and lose weight. Being smart when you choose your food and actions is where it begins. A proper amount of physical activity each day is also important. Remember: being healthful isn’t just about slimming down. It’s about making your body as sturdy as it can be.

We hope you got benefit from reading it, now let’s go back to easy bibimbap with yakiniku sauce recipe. You can have easy bibimbap with yakiniku sauce using 11 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Easy Bibimbap with Yakiniku Sauce:

  1. Prepare 2 of bowlfuls Plain steamed rice.
  2. Provide 1 of around 100 grams Thinly sliced beef.
  3. You need 1/2 bag of Bean sprouts.
  4. Use 1 bag of Spinach.
  5. Prepare 100 grams of Storebought kimchi.
  6. Get 2 of to 3 tablespoons Bottled yakiniku (grilled meat) sauce.
  7. Use 2 tbsp of A) Sesame oil.
  8. Get 1 tbsp of A) Roasted sesame seeds.
  9. Provide 1/2 tsp of A) Coarse salt.
  10. Take 2 of Soft-set egg (poached or boiled egg).
  11. You need 1 dash of of each Gochujang.

Steps to make Easy Bibimbap with Yakiniku Sauce:

  1. Wrap the bean sprouts and spinach in plastic wrap and microwave for 1 minute. Refresh both in cold water and then drain well. Squeeze out the spinach and cut into 5 cm pieces. Mix the beef with the yakiniku sauce..
  2. Mix the ingredients marked A (sesame oil, sesame seeds, coarse salt) and mix half of it with the spinach and the other half with the bean sprouts..
  3. Stir fry the beef that was marinated in the yakiniku sauce..
  4. Put some hot rice in a bowl, top with the vegetables, beef, kimchi, soft-set egg and gochujang, and serve..

Meaning, "mixed rice," bibimbap is comprised of warm rice topped with different seasoned vegetables, sauce like gochujang (korean red pepper paste), and often meat. Yakiniku sauce is a sweet & flavorful Japanese BBQ sauce perfect for dipping thinly sliced of well marbled short rib and other Yakiniku Sauce 焼肉のタレ. This post may contain affiliate links. Great recipe for Easy Bibimbap with Yakiniku Sauce. My older sister taught me a delicious bibimbap recipe, which I rearranged a bit for this version.

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