How to Prepare Tasty Sausage with tzaziki and sauerkraut

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Sausage with tzaziki and sauerkraut

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We hope you got benefit from reading it, now let’s go back to sausage with tzaziki and sauerkraut recipe. To make sausage with tzaziki and sauerkraut you need 12 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Sausage with tzaziki and sauerkraut:

  1. Prepare of greek yogurt.
  2. Take of dille.
  3. You need of cucumber.
  4. You need of mint.
  5. Prepare of sauerkraut.
  6. You need of dry white whine.
  7. Take of chicken stock.
  8. Prepare of sausage of choice.
  9. Provide of red onion.
  10. Take of avocado.
  11. Get of sour pickles.
  12. Use of bread of choice.

Instructions to make Sausage with tzaziki and sauerkraut:

  1. First lets make the tzaziki. chop up fresh dille, mint and garlic. Grate some cucumber and mix everything with the greek yoghurt. lightly season with pepper and salt.
  2. Secondly the sauerkraut. put the sauerkraut in a pot on medium heat and add a little dry white wine and chicken stock. after 15 min season with salt, nutmeg and pepper..
  3. Grill the sausage..
  4. While everything it cooking prepare the garnish. cut the red onion, pickles and avocado. build your sandwich..

Stir in the scallion greens; discard the bay leaves. Serve the sausages and sauerkraut with the potatoes, mustard and sour cream alongside. the BEST Tzatziki Sauce that's lusciously creamy, flavorful, and healthy! Amazing as a dip, spread or sauce! PLUS tips on how to make the BEST tzatziki Tzatziki Sauce is a versatile condiment that will make all of your Mediterranean recipes better! You can serve Greek tzatziki as a dip for veggies and.

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