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Before you jump to Annie's Amazing Apple Pie recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Inside the Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. Those days are over, and it seems we all comprehend our role in stopping and possibly reversing the damage being done to our planet. According to the experts, to clean up the environment we are all going to have to make some changes. These kinds of changes need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen area is a good starting point saving energy by going much more green.
Why don’t we begin with something really easy, changing the actual light bulbs. This will certainly go outside of the kitchen, nonetheless that is okay. Compact fluorescent lightbulbs are energy-savers, and you should use them in place of incandescent lights. These bulbs are energy-efficient which means electricity consumption is definitely lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. One of the advantages is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will probably end up at a landfill site. Coupled with different light bulbs, you need to learn to leave the lights off whenever they are not needed. In the kitchen is where you’ll regularly come across members of a family, and often the lights are not turned off until the last person goes to bed. Obviously this also happens in different rooms, not just the kitchen. Make a habit of having the lights on only when they are necessary, and you’ll be astonished at the amount of electricity you save.
As you can see, there are many little items that you can do to save energy, and save money, in the kitchen alone. It is pretty easy to live green, all things considered. A lot of it is simply utilizing common sense.
We hope you got benefit from reading it, now let’s go back to annie's amazing apple pie recipe. To cook annie's amazing apple pie you only need 16 ingredients and 12 steps. Here is how you do it.
The ingredients needed to cook Annie's Amazing Apple Pie:
- Get 2 of 9 inch frozen pie crust ( or homemade if you wish).
- Get 1/2 cup of unsalted butter.
- You need 3 tbsp of flour.
- Get 1/2 cup of apple juice.
- Use 1/2 cup of sugar.
- Get 1/2 of brown sugar.
- Prepare 1/4 tsp of cinnamon.
- Provide 10 of apples peeled cored and SLICED thin n quartered.
- Prepare 1 of FOR TOPPING.
- You need 1/2 cup of flour.
- Provide 1/2 cup of sugar.
- You need 1 stick of butter.
- Take 1/4 tsp of cinnamon.
- Prepare 1 of FOR FRESH WHIPPED CREAM.
- Get 1 pints of whipping cream.
- Use 4 tbsp of sugar or to sweetness.
Instructions to make Annie's Amazing Apple Pie:
- Preheat oven to 425°F.
- In large pot melt butter completely over medium heat, add flour stir to form a paste no clumps.
- Add juice and sugars , cinnamon and bring to a boil.
- Reduce temperature to a simmer then add apples mixing coating thoroughly.
- Pour into unbaked frozen pie shells.
- FOR TOPPING.
- Mix all dry ingredients and cut in very cold butter to form crumb mixture.
- Top each pie evenly with crumb topping.
- Bake 15 min….cover lightly with aluminum foil….and reduce temperature to 350 for another 35-45 min until bubbling removing foil last 5-10 min to brown crumbs.
- Put cream in bowl whip with electric mixer on low until soft peaks form then add sugar whipping a few more minutes until whip cream , do not over whip or you will end up with butter!!!.
- Refrigerate everything until ready to serve.
- I like this pie refrigerated over night so the filling firms n dosnt spill out when cutting, but agree w warm apple pie eaters everywhere, so i cool completely them heat up individual slices according to pie preference. LOL…ENJOY;).
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