Easy Recipe: Tasty grandma's vegetable beef soup

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We hope you got benefit from reading it, now let’s go back to grandma's vegetable beef soup recipe. You can cook grandma's vegetable beef soup using 15 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare grandma's vegetable beef soup:

1. Prepare 4 of carrots.
2. Use 4 of stalks celery.
3. You need 1 small of cabbage.
4. Prepare 1 of onion.
5. Get 2 of turnips.
6. Prepare 2 lb of stew meat.
7. Prepare 2 pints of diced tomatoes.
8. Use 1 pints of corn.
9. Get 1 pints of green beans.
10. Prepare 2/3 cup of pearl barley.
11. Provide 1/4 cup of beef soup base.
12. Use 3 of bay leaves.
13. Get 1 1/2 tbsp of italian seasoning.
14. Prepare 2 tsp of salt.
15. Take 1 1/2 tsp of black pepper, ground.

Instructions to make grandma's vegetable beef soup:

1. brown meat in the oil in a large stock pot..
2. add chopped raw vegetables and sautee until tender. I use the pot lid and add as I chop. Then I can stir the pot well more often..
3. add 3 quarts of water to the pots and bring to a boil. Add the soup base and tomatoes, seasonings. Simmer for an hour or more. 30 min. Before serving add barley and canned vegetables..
4. Stir occasionally to keep from burning. Dish up and let set 10 min. Before eating. Goes well with sandwiches or just bread..
5. pick out bay leaves before serving. this makes a wonderful comfort food for anyone ! I think of my grandma every time I make it ..

This vegetable beef soup is made with tender chunks of beef, plenty of vegetables and potatoes, all simmered in a tomato broth. A hearty one pot meal that's perfect for a cold night! There's nothing more satisfying than a good soup, my family loves Mexican chicken soup, hamburger soup. It's Kelley back from Chef Savvy! Today I am sharing this warm and hearty Vegetable Beef Soup!

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