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Before you jump to Homemade! Osechi Kuri-Kinton recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. Those days are over, and it appears we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living a lot more eco-friendly we won’t be able to resolve the problems of the environment. Each and every family should start making changes that are environmentally friendly and they should do this soon. Here are a few tips that can help you save energy, for the most part by making your kitchen area more green.
Perhaps the food just isn’t quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. As soon as you find out it takes 75% more energy to cook in the oven, you may look for more ways to use the microwave. Countertop appliances can boil water as well as steam vegetables more quickly than your stove, and use a lot less electricity. Many men and women mistakenly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. A dishwasher is specifically economical when it’s full before a cycle is started. By cool drying or even air drying the dishes besides heat drying them, you can add to the amount of money you save.
From the above it really should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is actually something we can all accomplish, without difficulty. It’s about being functional, usually.
We hope you got insight from reading it, now let’s go back to homemade! osechi kuri-kinton recipe. You can cook homemade! osechi kuri-kinton using 8 ingredients and 8 steps. Here is how you do that.
The ingredients needed to make Homemade! Osechi Kuri-Kinton:
- You need 15 of chestnuts Candied Japanese chestnuts.
- Prepare 350 grams of peeled Sweet potato.
- Prepare 2 of Dried gardenia fruit.
- Prepare 1 of Sugar (if necessary).
- Provide 80 ml of ＊Mirin.
- Get 100 ml of ＊Syrup of the candied Japanese chestnuts.
- Provide 1 of tablespoon+ Sweet potato cooking water.
- Use 1 pinch of Salt.
Steps to make Homemade! Osechi Kuri-Kinton:
- Thickly peel sweet potatoes and cut them in half lengthwise. Cut into 1 cm thick slices and soak them in water..
- Drain the sweet potatoes. Wrap the gardenia in gauze and crush. Add both to a pot with ample water and boil over medium heat until tender..
- Reserve part of (about 100 ml) the cooking water, to use later for adjusting the consistency..
- Drain the potatoes in a colander and blend in a food processor with mirin, candied chestnuts syrup, and 1 tablespoon cooking water..
- Taste, add sugar as needed, and blend (I have never added sugar)..
- Put the mixture back into the pot over low heat and stir with a wooden spatula until it thickens a bit..
- Add the chestnuts and salt, stir it a bit more and it's ready. It hardens when it cools, so turn off the heat when it still seems a bit loose..
- If it gets stiff while stirring, add some of the cooking water to adjust..
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