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Before you jump to Easy Indian Tacos recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.
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The kitchen alone offers you many small means by which energy and money can be saved. Efficient living is something we can all accomplish, without difficulty. Mostly, all it will take is a little bit of common sense.
We hope you got benefit from reading it, now let’s go back to easy indian tacos recipe. You can have easy indian tacos using 11 ingredients and 8 steps. Here is how you do it.
The ingredients needed to make Easy Indian Tacos:
- Prepare 3 cup of self rising flour.
- Use 1 cup of milk.
- Take 1 can of ranch style beans (large).
- Use 1 lb of ground beef.
- Use 1 of shredded cheese.
- Provide 1 of chopped lettuce.
- Use 1 of chopped tomato.
- Prepare 1 of chopped onion.
- Take 1 of sliced jalapeno.
- You need 1 of sour cream.
- Provide 1 quart of vegetable oil.
Instructions to make Easy Indian Tacos:
- heat oil for deep frying bread, about 375°F.
- brown ground beef.
- mix milk and self rising flour until you make a medium consistency dough. add more milk or flour as needed..
- form dough into tennis sized balls and flatten into ovals about an inch thick onto floured surface. cut a 1.5 inch slit in the middle of them..
- mix browned beef with beans and simmer on medium heat..
- when oil is hot add fry bread and fry to golden brown on one side, then flip to other side until same color. remove and keep warm in oven covered with towel..
- when all bread is fried serve covered in meat and bean mixture with desired toppings..
- make extra fry bread and serve for desert covered in honey..
Make sure and be really careful when cooking the fry bread. Take these Indian Tacos up a notch and serve them with a little taco sauce that that is seasoned with smoked paprika. I'm not sure exactly what the sauce they use at the fair is made of, but this is as close as I've tried. Stir in chili seasoning mix, ranch-style beans, and diced tomatoes with green chilies. Add the meat and brown with the onions.
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