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Before you jump to Broccoli & Cheese Casserole recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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We hope you got insight from reading it, now let’s go back to broccoli & cheese casserole recipe. To make broccoli & cheese casserole you only need 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare Broccoli & Cheese Casserole:
- Provide 2 cup of Minute Rice.
- Prepare 2 tbsp of Butter.
- Prepare 1/2 cup of Onion chopped, finely.
- Get 1/2 cup of Bell pepper chopped, finely.
- Provide 1/2 cup of Celery chopped, finely.
- Take 1 can of Campbell's Cream of Mushroom w/Roasted garlic soup.
- Get 1 can of Campbell's Cream of Celery soup.
- Use 2 packages of (10 oz. each) frozen broccoli cuts, preferrably finely chopped.
- You need 2 cup of Sharp Shredded Cheddar Cheese.
Instructions to make Broccoli & Cheese Casserole:
- Boil rice according to pkg. Directions. Meanwhile, in a large pan, sautee onions, peppers, and celery in butter until vegetables are soft.
- Add rice, soups, broccoli (thawed), and 1 cup shredded cheese. Mix well..
- Spoon mixture evenly into a 13X9in greased baking dish. Top with remaining cheddar cheese and Bake at 350°F for 30 min or until cheese is hot & bubbly.
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