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The ingredients needed to make Spiced Indian Grilled Chicken:
- Prepare 1 tbsp of garam masala.
- Take 2 tbsp of dried fenugreek leaves.
- Take 1 of garlic clove.
- Prepare 1/2 tsp of ground cardamom.
- Take 1/2 tsp of cayenne peppercorns.
- Provide of salt.
- Take 1 cup of plain yogurt.
- Get 2 tbsp of tomato paste.
- You need 2 of chicken legs , split into thighs and drums.
Steps to make Spiced Indian Grilled Chicken:
- Combine the fenugreek , garam masala ,sugar, garlic, cardamom, peppercorns,salt, yogurt, and tomato paste in a largebowl and mix well;.
- set aside 1/4 cup ofthe marinade for basting..
- Add the chickenthighs and drums and coat well..
- Cover thebowl and let marinate in the fridge for 45minutes to 4 hours..
- When ready to cook, preheat a grill tomedium-high..
- Remove the chicken piecesfrom the marinade and place on the hotgrill..
- Basting regularly with the reservedmarinade, cook until the chicken is doneand juices run clear, about 35 to 40minutes..
You don't have to marinate the chicken in the spices before grilling, making this Indian Grilled Chicken a great mid-week meal. Pair it was fragrant Indian style rice, or skip the carbs and serve it with a salad. Indian Grilled Chicken is an exciting alternative to plain-jane bbq chicken. How to Make Spiced Indian Chicken Heat oil in a pan. Add green pepper, onion, ginger paste and garlic paste.
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