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Before you jump to Falooda recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Save Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared responsibility we have for turning things around. Unless everyone begins to start living much more eco-friendly we won’t be able to fix the problems of the environment. These types of adjustments need to start happening, and each individual family needs to become more environmentally friendly. The cooking area is a good place to begin saving energy by going more green.

Changing light bulbs is definitely as good a place get started on as any. Obviously you shouldn’t confine this to merely the cooking area. The normal light bulbs are the incandescent style, which must be replaced with compact fluorescent lightbulbs, which save energy. They cost somewhat more at first, but they last ten times longer, and use much less electricity. One of the pluses is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will certainly end up at a landfill site. Coupled with different light bulbs, you should learn to leave the lights off when they are not needed. The kitchen lights especially tend to be left on the whole day, just because the family tends to spend a lot of time there. And it’s not confined to the kitchen, it goes on in other parts of the house also. Make a practice of having the lights on only when they are needed, and you’ll be astonished at the amount of electricity you save.

As you can see, there are many little items that you can do to save energy, as well as save money, in the kitchen alone. Natural living is definitely something we can all perform, without difficulty. Mostly, all it takes is a little bit of common sense.

We hope you got benefit from reading it, now let’s go back to falooda recipe. You can have falooda using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Falooda:

1. Take of Tutti fruiti.
2. Provide of Chilled Boiled Milk.
3. Get of Sugar.
4. Use of Rose syrup.
5. Provide of Chopped nuts for garnishing.
6. Use of Strawberry jelly.
7. Get of Vanilla Icecream.

Instructions to make Falooda:

1. Take a pan, Add milk and sugar and boil the milk.Turn off the flame and let it cool down completely. Once the milk is chilled, then add rose syrup to it, mix it and keep it in refrigerator to cool down completely for 2-3 hours.
2. In a glass, Add strawberry jelly then add soaked sabza seeds and pour milk…Then add Scoop of Icecream to the Falooda.
3. Garnish with tutti fruiti and Chopped almonds…The delicious falooda is ready to Serve..Serve chilled🌹.

Falooda is a popular sweet and cold drink from South Asia. Traditionally, falooda is flavored with rose syrup, but it may be substituted with other flavors like saffron, mango or strawberry. Falooda Recipe – very delicious and yummy beverage dessert that is flavored with Rose syrup. I am so excited to share falooda recipe with you guys today. This is my most favorite recipe that I make it.

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