Easiest Way to Make Yummy broccoli spinach cheese soup

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We hope you got insight from reading it, now let’s go back to broccoli spinach cheese soup recipe. You can cook broccoli spinach cheese soup using 10 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare broccoli spinach cheese soup:

1. You need 2 cup of of milk i used 2%.
2. You need 1 3/4 cup of cheddar cheese or any kind you like.
3. Provide 1/2 cup of broccoil.
4. You need 1/3 cup of spinach.
5. Get 1/2 tsp of salt.
6. Prepare 1/4 tsp of black pepper.
7. Prepare 1/4 cup of frozen corn – optional if wanted.
8. Take 1 tsp of 1/8 italian seasoning.
9. Provide 2 1/2 tbsp of flour or corn starch.
10. Use 1/2 of onion chopped.

Instructions to make broccoli spinach cheese soup:

1. In medium soup pot add 1tbsp butter to pot let it melt then add the chopped onion to pot cook until soft and tender.
2. when the onion is tender add milk bring it to boil then add the cheese when it completely melted add broccoli and spinach to pot let it cook for 15 minutes then.
3. In a small bowl mix the flour with about 4 1/2 tbsp milk stir together and add to soup and cook until thickened.
4. serve and enjoy I hope you like it :).
5. oh and also if it's not cheesy enough add about 1/4 cup of more cheese to it.

This quick and easy broccoli spinach soup is a delicious way of including more veggies in your diet. Especially if you aren't too keen on these. No need to go out to a well known bread company, this copycat broccoli cheddar soup is incredibly smooth, rich, and full of great broccoli cheese flavors! Watch the video, plus check the tips for the best broccoli cheddar soup ever. Deglaze the saucepan with broth and cream, bring to a boil and season.

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