Recipe: Perfect Oven roasted cherry tomatoes

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Oven roasted cherry tomatoes

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When you go grocery shopping, be sensible about it. If you make smart decisions when you are shopping for your groceries, you will be eating better meals by default. At the conclusion of your day do you really want to deal with packed grocery stores and long waits in the drive through line? You want to get home quickly and have something beneficial. Fill your cupboards with nutritious foods. This way—even if you choose something a little greasy or not as good for you as it could be, you’re still selecting foods that are better for you than you would get at the local diner or fast food drive through window.

There are a good deal of things that factor into getting healthy. Not all of them necessitate fancy gym memberships or limited diets. Little things, when done every single day, can do a great deal to help you get healthy and lose pounds. Being clever when you choose your food and activities is where it begins. Wanting to get in as much exercise as possible is another. The numbers on the scale aren’t the only indication of your lifestyle choices. It has more to do with making your body as powerful as it can be.

We hope you got benefit from reading it, now let’s go back to oven roasted cherry tomatoes recipe. You can cook oven roasted cherry tomatoes using 5 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Oven roasted cherry tomatoes:

  1. Get of tomatoes.
  2. Take 1/2 lb of each red and yellow cherry tomotoes.
  3. Prepare 2 tbsp of extra virgin olive oil / use the extra virgin for best flavor.
  4. Prepare 1/2 tsp of sea salt.
  5. Provide 1 of fresh ground pepper over tomatoes.

Steps to make Oven roasted cherry tomatoes:

  1. Preheat oven to 425 °F..
  2. Toss all ingredients in a bowl and place in a single layer on roasting pan..
  3. Bake for 20 minutes or until browned..
  4. Enjoy!.
  5. Perfect and bread, toss in a salad for excellent flavor or use them this way for a better blt..

The story behind these oven roasted cherry tomatoes is kind of funny. I've been roasting tomatoes like this for years, and last year I meant to share them with you but never got the photos quite right and scrapped it. Roasted cherry tomatoes are halved tomatoes coated in garlic, olive oil and herbs, then baked at high heat until caramelized. These tomatoes make a great side dish or topping for pasta! I'm a huge fan of roasted vegetables; roasted asparagus, roasted green beans, and these roasted cherry.

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