Easy Recipe: Appetizing Stir fry chicken and fermented red bean paste

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We hope you got benefit from reading it, now let’s go back to stir fry chicken and fermented red bean paste recipe. To make stir fry chicken and fermented red bean paste you only need 14 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Stir fry chicken and fermented red bean paste:

1. Use of chicken.
2. Prepare of minced ginger.
3. Provide of spring onion.
4. Take of onion.
5. Take of sugar.
6. Get of fermented red bean paste.
7. Prepare of sesame oil.
8. Get of chicken marinade.
9. Get of ginger juice.
10. Provide of wine.
11. Use of pepper.
12. Prepare of little bit oil.
13. You need of cornstarch.
14. Use of salt.

Instructions to make Stir fry chicken and fermented red bean paste:

1. Prepared the igredients like this and marinades chicken without bones.
2. Stir fry chicken until brown and put aside.
3. Stir fry onion, minced ginger and fermented red bean paste add sugar and little bit water.
4. Add chicken and spring onion, stir fry for a moment and turn off the fire.
5. Add sesame oil and mix well.

Stir-Fried Chicken with Black Bean Sauce. You can go low-fat by using chicken breast but why not use chicken thigh. Making Sweet Red Bean Paste (Anko) from scratch is easier than you think. Yamashita wrote: can I stir beans during second boiling time? Or wait until they're fully cooked?

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