Easiest Way to Prepare Yummy Shio-Koji Brined Grilled Fish

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Before you jump to Shio-Koji Brined Grilled Fish recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.

It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. Those days are over, and it looks like we all realize our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we are not able to adjust things for the better without everyone’s active participation. This must happen soon and living in ways more friendly to the environment should become a goal for every individual family. Here are some tips that can help you save energy, primarily by making your kitchen area more green.

Maybe the food just isn’t quite as good when cooked in the microwave, however it will save you money to use it over your oven. When you find out it will require 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. When it comes to boiling water and steaming vegetables, you can save a great deal of energy and do the job faster with countertop appliances rather than a stove. You might believe that you save energy by washing your dishes by hand, however that is definitely not true. Especially if you ensure that the dishwasher is full prior to starting a cycle. By cool drying or even air drying the dishes instead of heat drying them, you can raise the amount of money you save.

The kitchen alone provides you with many small means by which energy and money can be saved. Green living is something we can all perform, without difficulty. A lot of it is simply using common sense.

We hope you got insight from reading it, now let’s go back to shio-koji brined grilled fish recipe. You can cook shio-koji brined grilled fish using 2 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to make Shio-Koji Brined Grilled Fish:

1. Use 3 of filets Fresh salmon filets.
2. Prepare 4 tbsp of Shio-koji.

Steps to make Shio-Koji Brined Grilled Fish:

1. Spread 2 tablespoons of shio-koji on a tray..
2. Place a sheet of gauze over the shio-koji, and lay the rinsed salmon on top..
3. Wrap the salmon in gauze..
4. Spread another layer of 2 tablespoons of shio-koji evenly over the gauze..
5. Brine for about 15 to 20 minutes, then grill. It will burn easily, so grill on high heat while keeping away from the flames..
6. It's ready to eat..

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